victory casino shuts down jacksonville fl

“You have to think of ways to structure their hours,” he explained. In Avondale, Joe Murphy, one of the owners of Barrique in Avondale, said the pandemic has hit his restaurant hard, too, and he’s also had issues with staffing. “Having to tell customers we’re out of brisket, we’re out of hamburgers all the time, it’s not the way it’s supposed to be,” Willard said. For Willard, sales have been good, but he’s having trouble keeping up with the demand and hiring enough workers. The owner said he doesn’t like letting his customers down, and unfortunately, it’s happened quite a bit recently.Īccording to a report from Restaurant Business Online, industry sales declined for the third time in four months in January. “We’re closing now mainly because of the scarce product, the price increase in product and labor. “Like everyone else, it really took its toll,” said owner James Willard.Īfter 31 years of serving barbecue staples like brisket, Willard says he’s decided to close the restaurant. It’s the last week for Willard’s Bar-B-Q Junction, and the owners tell News4JAX it’s due to struggles brought about by the coronavirus pandemic.

– A popular barbecue restaurant in Jacksonville is closing on Friday after more than three decades.

Victory casino shuts down jacksonville fl